In 100 g (Grams) of Candies, confectioner's coating, peanut butter there is 0.016 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Candies, confectioner's coating, peanut butter.

Nuts, macadamia nuts, dry roasted, without salt added	1.944 g	1.94%
Nuts, macadamia nuts, dry roasted, with salt added	1.944 g	1.94%
Nuts, macadamia nuts, raw	1.94 g	1.94%
Chocolate-flavored hazelnut spread	1.877 g	1.88%
Oil, peanut, salad or cooking	1.4 g	1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	0.727 g	0.73%
Oil, industrial, canola for salads, woks and light frying	0.727 g	0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)	0.719 g	0.72%
Peanut butter, smooth style, without salt	0.719 g	0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	0.674 g	0.67%
Oil, industrial, canola, high oleic	0.673 g	0.67%
Peanuts, all types, oil-roasted, without salt	0.668 g	0.67%
Peanuts, all types, oil-roasted, with salt	0.668 g	0.67%
Oil, canola	0.65 g	0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	0.641 g	0.64%
Peanut butter, chunk style, with salt	0.64 g	0.64%
Peanut butter, chunk style, without salt	0.64 g	0.64%
Oil, corn and canola	0.615 g	0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)	0.614 g	0.61%
Peanut butter with omega-3, creamy	0.579 g	0.58%

Candies, confectioner's coating, peanut butter

Candies, confectioner's coating, peanut butter is a type of Sweets. The most significant nutrients in Candies, confectioner's coating, peanut butter are listed below.

Water	2.67 g	2.67%
Energy (calorie)	529 kcal
Energy (joule)	2213 kJ
Protein	18.3 g	18.3%
Total lipid (fat)	29.8 g	29.8%
Ash	2.35 g	2.35%
Carbohydrate, by difference	46.88 g	46.88%
Fiber, total dietary	5 g	5%
Sugars, total	38.3 g	38.3%
Calcium, Ca	110 mg	0.11%
Iron, Fe	1.7 mg
Magnesium, Mg	110 mg	0.11%
Phosphorus, P	310 mg	0.31%
Potassium, K	505 mg	0.50%
Sodium, Na	250 mg	0.25%
Zinc, Zn	2 mg
Copper, Cu	0.4 mg
Manganese, Mn	1.4 mg
Selenium, Se	3.9 µg
Vitamin C, total ascorbic acid	0.3 mg

Nutrients in Candies, confectioner's coating, peanut butter